A recipe that has spanned the generations, this dish is perfect for a modern-day dinner party, too.
It’s a dish steeped in tradition. Popular in many Caribbean countries, rundown is a hearty and healthy stew that...
Flour, eggs, butter and sugar may seem like simple ingredients, but for Paula Stonoga it’s a recipe for transformation. The pastry chef at Kirk Market delights in sharing her skills and recipes with the community,...
Ingredients 2lbs cassava, grated
1lb dark brown sugar
1 can coconut milk (plus additional equal parts of water)
1 tablespoon vanilla essence
Pinch of salt
1 tablespoon vanilla
1 stick of butter